20 years a traditional baker. Carol Palmer reveals the full potential of what she regards as a marvellous machine. Easy-to-use recipes - from simple loaves to exotic brioches. Makes the most of the breadmaker - adventure after adventure that will have you addicted to freshly baked bread.
Nothing beats the sensation and satisfaction of home-baked bread! This is the book that will turn novice breadmaker users into old hands and give the experts plenty of great new recipe ideas to experiment with.
